Gajar Halwa 0 comments Posted: April 8, 2015 Grated carrots are gently cooked in milk on a reduced flame until a thick gravy is formed. It is then generously sprinkled with nuts and allowed to set. A celebratory dish across the country read more
Gulab Jamun 0 comments Posted: April 8, 2015 Golden-fried dumplings of milk pastry are soaked in a sweet, saffronenriched syrup and served hot. read more
Rasmalai 0 comments Posted: April 8, 2015 Sweet dumplings of cottage cheese served in chefs special sweetened flavored milk, garnished with pistachio and almonds read more
Rava Kesari 0 comments Posted: April 8, 2015 Soji (Amolina Flour) cooked with Sugar and milk read more